Omcan CE-CN-0350-240V 14 inch Electric Charbroiler with Griddle

Transform your kitchen into a cooking powerhouse with these strong and versatile Charbroilers. They excel at grilling and can also be used as Griddles for all your cooking needs.

The Omcan Electric Charbroiler with Grill and Griddle is a versatile countertop cooking appliance designed for professional kitchens seeking reliable performance and precise temperature control. Featuring 14-inch wide, 1-inch thick cast iron plates, this unit offers exceptional heat retention and even cooking across both the griddle and grilling surfaces. The adjustable dial knobs allow for accurate temperature settings ranging from 250°F to 300°F, ensuring optimal cooking conditions for a variety of foods. Powered by a robust 3.6kW heating element and operating on 240V/60Hz single-phase power, it delivers consistent heat output suitable for high-volume use. Equipped with a NEMA 6-20P plug and supplied with a power cord, this charbroiler is ready for immediate installation. Its compact countertop design maximizes kitchen space without sacrificing cooking capacity. Shipped securely on a pallet, the unit arrives protected and ready to integrate seamlessly into your food preparation workflow. Ideal for grilling meats, vegetables, and more, the Omcan Electric Charbroiler combines durability, efficiency, and user-friendly controls to enhance your culinary operations.

(CE-CN-0350-240V) Charbroiler/Griddle, electric, countertop, 14" wide, 1" thick cast iron plates, dial knobs, 250° to 300°F temperature range, griddle plate & grilling plate included, 3.6kW, 240v/60/1-ph, cord, NEMA 6-20P, QPS (shipped on pallet).

Dimensions 14(w) x 19(d) inches

Omcan CE-CN-0350-240V 14 inch Electric Charbroiler with Griddle Spec Sheet

Commercial Electric Charbroilers

Electric charbroilers represent a modern and efficient solution for establishments looking to serve delicious grilled steaks, burgers, or fish, all while ensuring a juicy texture and those iconic, mouth-watering grill marks that customers love. One of the most significant advantages of electric charbroilers is their simplicity; you only need a standard electrical outlet to plug in your device, making them incredibly accessible for various settings. These charbroilers feature durable cast-iron grates that are strategically placed over electricity-powered burners, allowing for even cooking and excellent heat retention.

In many commercial kitchens, gas hookups may not be available or feasible due to various constraints, such as building regulations or the layout of the kitchen space. This is where commercial electric charbroilers shine, as they enable you to continue offering char-grilled, smoky kebabs and other grilled delights on your menu without the need for gas. 

Electric countertop charbroilers are compact units designed to save valuable floor space, making them ideal for fast-food stalls, cafeterias, or quick-serve restaurants where every inch counts. 

Additionally, if you're exploring other options, you can also check our range of gas charbroilers that utilize natural gas and propane for an alternative cooking experience. Each type of charbroiler has its unique benefits, and understanding these can help you make an informed decision that best fits your culinary needs and operational requirements. Whether you choose electric or gas, the right charbroiler can elevate your menu and enhance the overall dining experience for your customers.